孩他妈 2014-4-23 01:19
【原创】爆炒龙虾[12P+1p验证]
今天把从澳洲带回来的龙虾来个爆炒!希望和大家过来分享/{ t"?P1v!w
1,正宗的澳洲龙虾[img]http://att.bbs.duowan.com/forum/201404/24/034320vb4ovdn2nx7inopj.jpg[/img]owr]L o*N
2,正反面全部用刷子刷干净[img]http://att.bbs.duowan.com/forum/201404/24/03432144oecwcycwwg1p0n.jpg[/img]
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3,把龙虾进行肢解,因为表面有很多刺,所以小心扎手[img]http://att.bbs.duowan.com/forum/201404/24/0343244eapua9d2evueeuk.jpg[/img]
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4,肢解完成的样子,感觉品相不太好[img]http://att.bbs.duowan.com/forum/201404/24/034326j810qiqrh8t111oi.jpg[/img]7yv1I:C0u0M
5,把葱.姜.蒜.辣椒.切成片或者是丝,留着炝锅[img]http://att.bbs.duowan.com/forum/201404/24/0343312ycmx2xnc2dskm2x.jpg[/img]
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6.做鸡蛋,面粉做成面糊,准备给龙虾挂浆[img]http://att.bbs.duowan.com/forum/201404/24/034327tw2ventkgke5u824.jpg[/img]
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7.锅中放油,把龙虾块煎成金黄色[img]http://att.bbs.duowan.com/forum/201404/24/034329gnomh21rzom1rjro.jpg[/img]
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8.全部煎完后,锅中重新放油,烧热后,放葱姜蒜进行炝锅[img]http://att.bbs.duowan.com/forum/201404/24/034334dloc9aooazppaoo9.jpg[/img],j T~8fK2RV.X[!~
9.放入龙虾块[img]http://att.bbs.duowan.com/forum/201404/24/034336qbggeceg85uueuqz.jpg[/img]
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10.进行翻炒,烹入料酒,加糖,黑胡椒,耗油,最后加盐,倒少量高汤或水,进行微焗[img]http://att.bbs.duowan.com/forum/201404/24/034337xn7x7dd3i8dswcwd.jpg[/img]$e:y;`;qm5b~_/AA({
11,成熟出锅,由于验证纸拍的不清楚,所以重新另外又拍了一张[img]http://att.bbs.duowan.com/forum/201404/24/0343403n6js2jyss8zmee8.jpg[/img],w%\$Kw @4@ d[
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12.验证贴[img]http://att.bbs.duowan.com/forum/201404/24/0343390u0u434f4uq4nrz2.jpg[/img]f-Q'i$RE?#Q ?