19750622ff 2013-8-23 21:21
【转帖】最受小朋友欢迎的披萨——馥郁香浓大虾芝心披萨
芝心披萨和一般披萨的区别:
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不光是披萨中间铺上芝士,连披萨外层那一圈厚边里也被包进了大大的芝士,可见那芝心披萨会有多美味了吧!
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材料:&i;s){;I.E\d
饼皮材料:面粉300克、鸡蛋一个、水120克左右、酵母粉3克、盐少量,白糖半勺,黄油少量。
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馅料材料:有机大平菇一朵,有机芦笋4根,大虾若干只,肉末一小碗,洋葱半个。
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披萨配料:马苏里拉芝士200g,番茄酱少量,黄油一块,奶酪粉和披萨草少量。
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做法::o*M8W0G7[ })o
1,面粉,鸡蛋,水,酵母粉,盐,白糖全部放进面包机揉面,发酵1个小时到3倍大。(没有面包机就用手揉面,再放进温暖的锅里隔热水发酵一个小时)4g]pl ox
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2、肉泥加进少量盐,胡椒粉很生粉混合,大虾也加盐和胡椒粉腌制片刻,其他蔬菜切段和片。'S$[H7s|`PS
用热水溶化黄油,奶酪一半切块,一半切成末,洋葱也切丁。dse_7\newL6H
用黄油炒香洋葱,再加进菌菇和芦笋一起炒。s-w@/S'xt
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3,继续加进肉末炒白,加胡椒粉和少量盐调味出锅待用
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4,发酵好的面团分成2个,分别揉进黄油成黄油面团,再把面团擀成厚度约5毫米的大饼。
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5,饼皮的一圈间隔铺上奶酪块,中间空隙处用手按压回,包住奶酪快,披萨盘抹上黄油,把做好的饼皮放进披萨盘里。L&\|gn9W2Qa
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6,中间用叉子叉出小孔,涂上番茄酱抹匀,撒上披萨草,铺上刚炒好的馅料和大虾,最后淋上奶酪末,周边再淋上奶酪粉,进220度预热好的烤箱中上下火中层烤20分钟左右,具体烘烤时间看到奶酪溶化变成金黄,饼圈也金黄即可出炉啦!n/eAR)W#G
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haomingbiqile33 2013-8-25 21:39
看着就有食欲 谢谢楼主分享 有机会尝试一下 感谢论坛给出这么好的平台 大力支持 :excellence