591101ls 2013-1-10 12:33
栗子焖排骨[6P]
[img]http://informationtimes.dayoo.com/res/1/1019/2013-01/09/C12/res13_attpic_brief.jpg[/img]
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烹制方法
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材料:排骨(半斤)、栗子(10颗)*PIJ*xtjF2|&sK
调料:盐、糖、酱油、刀唛玉米亚麻籽油(各适量)
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1 将栗子剥好,洗净待用。
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2 同样将排骨洗净,然后用适量的盐、糖、酱油、油调味。
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3 烧热锅,下油和姜爆香油锅下排骨,排骨熟后即捞起。fsjjRx od,D
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[img]http://informationtimes.dayoo.com/res/1/1019/2013-01/09/C12/res09_attpic_brief.jpg[/img]