591101ls 2010-12-24 10:21
妈妈私房菜--香煎菠菜饭团[7P]
[img]http://informationtimes.dayoo.com/res/1/1019/2010-12/24/C8/res01_attpic_brief.jpg[/img]
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材料:培根(1袋)、大米(150g)、菠菜(适量)、海苔(1小袋)、熟芝麻(20g)WWu6t#h8Y|&A,XQ i-L
调料:盐(1茶匙)、刀嘜纯正葵花籽油(适量)
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1 菠菜摘洗干净,切去老茎;烧热半锅水,放入少许盐,放入菠菜灼熟
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2 将菠菜捞起挤干水分,切成碎末X|[/j;b+m6lqc/v&|
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[img]http://informationtimes.dayoo.com/res/1/1019/2010-12/24/C8/res09_attpic_brief.jpg[/img]
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3 将菠菜碎、芝麻碎以及米饭拌在一起cn/e
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4 用凉开水将手沾湿,取一小团拌好的米饭,捏成椭圆形8q)NL$H-X!l+G&Y
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[img]http://informationtimes.dayoo.com/res/1/1019/2010-12/24/C8/res13_attpic_brief.jpg[/img]