查看完整版本: 红豆抹茶松烤饼

红豆抹茶松烤饼

材料:
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&N/M.\dC|gax 低筋面粉200G,泡打粉15G,细白糖50G(喜欢吃糖滴可以多放点哈~~)'j}GHbSY[

#Lb"^Z w0R$bH,r*ov 无盐奶油100G, 鲜奶120G,鸡蛋2个,盐,绿茶粉和煮熟的红豆各少许...\(nG
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u&l$R(Hh*E"@7K 绿茶粉的用途很多的,可以当饮料喝,还可以做面膜,混在面团里,呵呵,就可以做出香脆的绿茶松烤饼了
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O6h+}cNW 做法:
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PiR?"r:jL 1把无盐奶油,低筋面粉,糖,盐,鸡蛋混合拌匀-X-t7a\`

wPOlz%UI6]!R 2加入鲜奶拌至细滑,用保鲜膜包好,放入冰箱30分钟
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3把面团分成2份,一份拌入绿茶粉,一粉拌入红豆8h P7E$[}
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4把红豆面团擀平,然后包上条状的绿茶面团;P7o
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5用刀切小片,用大火5~7分钟就好咯~~i2M(@v)q6_U

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