查看完整版本: 芝士焗鳕鱼

芝士焗鳕鱼

芝士焗鳕鱼)IM _yh$W
芝士焗鳕鱼. #zj&AjZKQTK1g
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/19-56-26-226.jpg[/img]
BN7q+K:o;a }E 原料:鳕鱼 调料:牛油.芝士.鸡精.椰粉.咖喱.牛奶.生粉
&]c1l%]%pU [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-8-13-168.jpg[/img]
&vw`1G?!M] 做法:将鳕鱼放作料腌制入味,切成圆形状,放入锡纸杯中
g;G(|E0W [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-13-12-778.jpg[/img]t\ER3Fl,^V
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-14-17-359.jpg[/img]V}&?t*f{+^ F
将牛油.芝士.咖喱.椰粉.牛奶.盐,味精.生粉调成芝士糊,浇在鳕鱼上.z!u{@9M I e:Ze
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-22-0-145.jpg[/img]
_s XnE,r"ptF3ev [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-23-7-131.jpg[/img]
-k1B/ZyIkA+XF 烤箱设定上下火220度,放入烤盘烤制8~10分钟左右,出炉摆盘.
Y"~B}?:baN [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-33-16-600.jpg[/img]
C3v _%{u&V*tC 把上面香喷喷的咖喱芝士皮轻轻掀开,细嫩爽滑的鳕鱼肉就袒露出来,入口即化的鲜美让人回味.
(_4U-| t7R*t9D4e}&t [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-32-24-131.jpg[/img]